Grandpa's Home Place

Grandpa's Home Place, owned and operated by Jim and Sandee Freese, was established one hundred years ago in 1910 when Jim Freese's grandfather moved to Pogue Flat outside of Omak, WA. It is one of the few pioneer farms still run by the same family. God's grace, sustainable practices, and hard work have maintained this family legacy.

Our 38-acre family farm grows both orgnaic and "tenderly tended" fruit. We grow about three acres each of organic Bartlett, Bosc, and D' Anjou pears.

Our five varieties of apples (gala, fugi, granny, stamen winesap, and golden), two cherry varieties (Skeena and Staccato), and remaining pears are "tenderly tended" by farming in a manner that minimizes the use of conventional pesticides and the use of softer/organically approved practices as much as possible.

Jim's grandfather also planted older varieties of cherries, apples, and pears, and we grow organically certified vegetables---all of which are sold by the pound here at the farm.

We love to have people visit our farm so that we can relate to them that our food is "old fashioned quality you can trust and taste!"